{"id":2449,"date":"2024-01-16T16:13:16","date_gmt":"2024-01-16T15:13:16","guid":{"rendered":"https:\/\/www.grupoangelita.com\/carta-calpesca\/"},"modified":"2026-01-13T09:24:52","modified_gmt":"2026-01-13T08:24:52","slug":"carta-calpesca","status":"publish","type":"page","link":"https:\/\/www.grupoangelita.com\/en\/calpesca\/carta-calpesca\/","title":{"rendered":"Carta Cal Pesca"},"content":{"rendered":"

[et_pb_section fb_built=”1″ custom_padding_last_edited=”on|tablet” admin_label=”Secci\u00f3n – NUESTRAS TAPAS” _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”80px||0px||false|false” custom_padding_tablet=”50px||||false|false” custom_padding_phone=”50px||||false|false” global_colors_info=”{}”][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”OUR LETTER” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}”]<\/p>\n

OUR LETTER<\/span><\/h1>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Secci\u00f3n – PARA COMPARTIR” _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”0px||0px||false|false” global_colors_info=”{}”][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”STARTERS” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}”]<\/p>\n

STARTERS<\/strong><\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” width_tablet=”95%” width_phone=”95%” width_last_edited=”on|tablet” max_width_tablet=”100%” max_width_phone=”100%” max_width_last_edited=”on|tablet” custom_padding=”||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”STARTERS
\n – TABLA” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” hover_enabled=”0″ header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n\n\n\n\n\n\n\n\n\n\n\n
Northern anchovy gildas<\/td>\n2,70\u20ac<\/td>\n<\/tr>\n
Cal Pesca style olives<\/td>\n3,80\u20ac<\/td>\n<\/tr>\n
Folgueroles Bread with tomato<\/td>\n3,90\u20ac<\/td>\n<\/tr>\n
Goat cheese salad and honey vinaigrette<\/td>\n10,95\u20ac<\/td>\n<\/tr>\n
Green salad with tuna and prawns<\/td>\n10,95\u20ac<\/td>\n<\/tr>\n
Our Russian salad<\/td>\n7,90\u20ac<\/td>\n<\/tr>\n
Salted prawn from Huelva with Maldon salt<\/td>\n11,95\u20ac<\/td>\n<\/tr>\n
Cantabrian Sea Anchovies (5 uds<\/em><\/span>)<\/td>\n13,50\u20ac<\/td>\n<\/tr>\n
Guillardeu french oyster<\/td>\n4,30\u20ac Ud<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Secci\u00f3n – TAPEO DE LA TIERRA” _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”0px||0px||false|false” global_colors_info=”{}”][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”TRADITIONAL TAPAS” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}”]<\/p>\n

TRADITIONAL TAPAS<\/strong><\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” width_tablet=”95%” width_phone=”95%” width_last_edited=”on|tablet” max_width_tablet=”100%” max_width_phone=”100%” max_width_last_edited=”on|tablet” custom_padding=”||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”TRADITIONAL TAPAS – TABLA” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” hover_enabled=”0″ header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n\n\n\n\n\n\n\n\n\n\n
Bravas potatoes with spicy sauce<\/td>\n5,95\u20ac<\/td>\n<\/tr>\n
Marinated Meat skewerso<\/td>\n7,80\u20ac<\/td>\n<\/tr>\n
\u201cPadr\u00f3n\u201d small green peppers<\/td>\n5,90\u20ac<\/td>\n<\/tr>\n
Galician style pork ear<\/td>\n7,80\u20ac<\/td>\n<\/tr>\n
Iberian ham croquettes 5 units<\/td>\n10,90\u20ac<\/td>\n<\/tr>\n
\u201cChistorra\u201d and fried egg croquettes 5 units<\/td>\n10,90\u20ac<\/td>\n<\/tr>\n
Table of Iberian ham D.O. Guijuelo<\/td>\n16,90\u20ac<\/td>\n<\/tr>\n
Table of cured cheese<\/td>\n12,00\u20ac<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Secci\u00f3n – TAPEO DE LA TIERRA” _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”0px||0px||false|false” global_colors_info=”{}”][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”SAILOR\u2019S TAPAS” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}”]<\/p>\n

SAILOR\u2019S TAPAS<\/strong><\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” width_tablet=”95%” width_phone=”95%” width_last_edited=”on|tablet” max_width_tablet=”100%” max_width_phone=”100%” max_width_last_edited=”on|tablet” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”SAILOR\u2019S TAPAS – TABLA” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” hover_enabled=”0″ header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n\n\n\n\n\n\n\n\n\n
Fried beach anchovies<\/td>\n8,90\u20ac<\/td>\n<\/tr>\n
Andalusian pickled dogfish<\/td>\n10,50\u20ac<\/td>\n<\/tr>\n
National squid Andalusian style<\/td>\n14,95\u20ac<\/td>\n<\/tr>\n
Battered baby squids<\/td>\n10,50\u20ac<\/td>\n<\/tr>\n
Monkfish and red shrimp croquettes 5 units<\/span><\/em><\/td>\n10,90\u20ac<\/td>\n<\/tr>\n
Grilled squid<\/td>\n16,90\u20ac<\/td>\n<\/tr>\n
Shrimp pancakes 2 units<\/em><\/span><\/td>\n6,90\u20ac<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Secci\u00f3n – TAPEO DE LA TIERRA” _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”0px||0px||false|false” global_colors_info=”{}”][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”SEAFOOD TAPAS” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}”]<\/p>\n

SEAFOOD TAPAS<\/strong><\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” width_tablet=”95%” width_phone=”95%” width_last_edited=”on|tablet” max_width_tablet=”100%” max_width_phone=”100%” max_width_last_edited=”on|tablet” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”TAPEO MARISQUEO – TABLA” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” hover_enabled=”0″ header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Grilled mussels<\/td>\n9,90\u20ac<\/td>\n<\/tr>\n
Marinara style mussels<\/td>\n10,50\u20ac<\/td>\n<\/tr>\n
Grilled clams<\/td>\n14,50\u20ac<\/td>\n<\/tr>\n
Marinara clams<\/td>\n15,90\u20ac<\/td>\n<\/tr>\n
Grilled Delta razor clams with olive oil and pepper<\/td>\n18,90\u20ac<\/td>\n<\/tr>\n
Grilled red prawns<\/td>\n24,00\u20ac<\/td>\n<\/tr>\n
Saut\u00e9ed Red prawns with salt and pepper<\/td>\n10,95\u20ac<\/td>\n<\/tr>\n
Spicy garlic shrimp<\/td>\n12,80\u20ac<\/td>\n<\/tr>\n
Grilled scallops with garlic and parsley<\/td>\n16,95\u20ac<\/td>\n<\/tr>\n
Coastal Saut\u00e9ed crayfish<\/td>\n12,80\u20ac<\/td>\n<\/tr>\n
Grilled octopus with baker potatoes and paprika<\/td>\n25,00\u20ac<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Secci\u00f3n – NUESTRAS ESPECIALIDADES” _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”0px||0px||false|false” locked=”off” global_colors_info=”{}”][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”OUR SPECIALTIES” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” header_2_font_size=”32px” header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}”]<\/p>\n

OUR SPECIALTIES<\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Secci\u00f3n – PESCADOS
\n” _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”0px||0px||false|false” global_colors_info=”{}”][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”FISH” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” hover_enabled=”0″ header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

FISH<\/strong><\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” width_tablet=”95%” width_phone=”95%” width_last_edited=”on|tablet” max_width_tablet=”100%” max_width_phone=”100%” max_width_last_edited=”on|tablet” custom_padding=”||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”FISH – TABLA” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” hover_enabled=”0″ header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n\n\n\n\n\n\n\n\n
Sea bass fish in Donostia style<\/td>\n19,95\u20ac<\/td>\n<\/tr>\n
Baked sea bass<\/td>\n19,95\u20ac<\/td>\n<\/tr>\n
Grilled cuttlefish<\/td>\n17,50\u20ac<\/td>\n<\/tr>\n
Cod with beans<\/td>\n19,95\u20ac<\/td>\n<\/tr>\n
Orio style turbot<\/td>\n23,90\u20ac<\/td>\n<\/tr>\n
Marinara monkfish with clams or grilled monkfish
Garnishes: baked potatoes and vegetables<\/span><\/em><\/td>\n		19,95\u20ac<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Secci\u00f3n – CARNES<\/p>\n

” _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”0px||0px||false|false” global_colors_info=”{}”][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”MEAT
\n” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}”]<\/p>\n

CARNES<\/strong><\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” width_tablet=”95%” width_phone=”95%” width_last_edited=”on|tablet” max_width_tablet=”100%” max_width_phone=”100%” max_width_last_edited=”on|tablet” custom_padding=”||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”MEAT – TABLA” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” hover_enabled=”0″ header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n\n\n\n\n\n
30 day aged beef ribeye<\/td>\n25,90\u20ac<\/td>\n<\/tr>\n
Premium sirloin with red winebeef reduction<\/td>\n26,90\u20ac<\/td>\n<\/tr>\n
Aged beef burger with Pont Neuf potatoes<\/td>\n12,95\u20ac<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Secci\u00f3n – ARROCES” _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”0px||0px||false|false” global_colors_info=”{}”][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”RICE” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}”]<\/p>\n

RICE<\/strong><\/h2>\n

Min. 2 people \/ price per person<\/span><\/em><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” width_tablet=”95%” width_phone=”95%” width_last_edited=”on|tablet” max_width_tablet=”100%” max_width_phone=”100%” max_width_last_edited=”on|tablet” custom_padding=”||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”RICE – TABLA” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” hover_enabled=”0″ header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n\n\n\n\n\n\n\n\n\n\n
\u201cCaldoso\u201d lobster rice<\/td>\n23,95\u20ac<\/td>\n<\/tr>\n
Seafood paella<\/td>\n19,50\u20ac<\/td>\n<\/tr>\n
Black rice with squid<\/td>\n19,50\u20ac<\/td>\n<\/tr>\n
Delta crab rice<\/td>\n19,50\u20ac<\/td>\n<\/tr>\n
“Se\u00f1orito” rice (seafood paella)<\/td>\n19,95\u20ac<\/td>\n<\/tr>\n
Fide\u00faa (seafood noddles)<\/td>\n18,90\u20ac<\/td>\n<\/tr>\n
Desalted cod rice and peppers<\/td>\n19,95\u20ac<\/td>\n<\/tr>\n
Octopus rice with a paprika emulsion from La Vera<\/td>\n24,80\u20ac<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Secci\u00f3n – MARISCOS<\/p>\n

” _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”0px||0px||false|false” global_colors_info=”{}”][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”SEAFOOD
\n” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}”]<\/p>\n

SEAFOOD<\/h2>\n

For 2 persons<\/span><\/em><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” width_tablet=”95%” width_phone=”95%” width_last_edited=”on|tablet” max_width_tablet=”100%” max_width_phone=”100%” max_width_last_edited=”on|tablet” custom_padding=”||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”SEAFOOD – TABLA” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” hover_enabled=”0″ header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n\n\n\n\n\n
Closcada 4 red prawns, 4 king prawns, 4 coastal crayfish,<\/span><\/em>
10 razor clams and \u00bd Kg Galician mussels.<\/span><\/em><\/td>\n		38,00\u20ac<\/td>\n<\/tr>\n
Fritura Beach anchovies, Andalusian squid, Andalusian pickled dogfish,<\/span><\/em>
crystal shrimp and shrimp pancake.<\/span><\/em><\/td>\n		39,95\u20ac<\/td>\n<\/tr>\n
Cal Pesca Tray 1 open lobster, 2 crab claws, 1 crab leg, 6 king prawns,<\/em><\/span>
6 coastal crayfish,8 razor clams, 4 squid and Galician mussels.<\/em><\/span><\/td>\n		76,90\u20ac<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Secci\u00f3n – CARNES<\/p>\n

” _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”0px||||false|false” global_colors_info=”{}”][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” custom_padding=”||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”SWEET ENDING” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” header_2_font_size=”32px” header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}”]<\/p>\n

SWEET ENDING<\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.21.2″ _module_preset=”default” width_tablet=”95%” width_phone=”95%” width_last_edited=”on|tablet” max_width_tablet=”100%” max_width_phone=”100%” max_width_last_edited=”on|tablet” custom_padding=”||||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.21.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”SWEET ENDING – TABLA” _builder_version=”4.21.2″ _module_preset=”default” header_font_size=”32px” header_2_font_size_tablet=”24px” header_2_font_size_phone=”24px” header_2_font_size_last_edited=”on|tablet” global_colors_info=”{}”]<\/p>\n\n\n\n\n\n\n\n\n\n
Cheesecake with wild berries sauce<\/td>\n6,95\u20ac<\/td>\n<\/tr>\n
Warm apple pie with cold liquid cream<\/td>\n6,95\u20ac<\/td>\n<\/tr>\n
Creamy Tiramis\u00fa<\/td>\n6,95\u20ac<\/td>\n<\/tr>\n
Chocolate coulant with whipped cream<\/td>\n6,50\u20ac<\/td>\n<\/tr>\n
Santiago cake with Meus Amores liqueur<\/td>\n4,90\u20ac<\/td>\n<\/tr>\n
Lemon sorbet<\/td>\n6,50\u20ac<\/td>\n<\/tr>\n
Artisan ice cream Nougat, hazelnut, Mexican vanilla and chocolate with shavings.<\/em><\/span><\/td>\n6,95\u20ac<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

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